Principal Duties and Responsibilities

• Plan and implement patient care plan simultaneously with staff nurses.
• Ensure compliance with all workplace policies and procedures.
• Collaborate with others to yield positive patient outcomes.
• Always behave in a professional manner and attitude.
• Collaborate with physician and multidisciplinary team members lo implement care for each patient.
• Track and maintain medical supplies inventory along with other staff members by checking stock for supplies, verifying receipt of supplies, as needed to accomplish job results.
• Maintains safe and clean working environment by adhering to infection prevention and control policies and procedures.

For any interested applicants, you may click here to apply.

Principal Duties and Responsibilities

• Determination of fertility levels of individuals.
• Collection of eggs and sperm (gametes) from patients during processing.
• Micromanipulation and testing of suitability for in vitro fertilization (IVF) and facilitation of fertilization.
• Using assisted reproductive technologies (ART) to help with infertility.
• Preservation of gametes and embryos for future use.
• Embryo culture and cryopreservation.
• Monitoring of embryo development.
• Embryo selection for transfer to recipient women, research or other intended use and for the implantation of Embryos into reproductive organs.
• Monitoring and maintaining cryobanks.
• Maintaining an understanding of human reproductive biology, embryology, infertility and assisted reproductive technology.
• Having knowledge of and complying with quality control, ethical issues and regulations surrounding gamete and embryo handling.
• Care and maintenance of equipment.
• Record keeping.

Principal Duties and Responsibilities

• Demonstrate commitment to excellence in clinical dietetics practice especially nutrition in oncology, stroke rehabilitation and neurology.
• Educate clients with evidence-based nutritional principles and applied dietetics.
• Demonstrate high level written and verbal communication, interpersonal skills and the ability to pro-actively engage with patients/clients to enhance service delivery.
• Communicate effectively on patient’s nutrition care information.
• Demonstrate ability to work as part of a multidisciplinary team.
• Demonstrate commitment to ongoing clinical and professional learning.
• Provides dietary education using client/patient-centred counselling skill to facilitate nutrition and lifestyle change.
• Assist in the design of clinical pathways and procedures for monitoring nutritional issues.
• Plan and organize resources to achieve effective nutrition care policy in allocated wards and dietetic specialties.
• Responsible for some administrative tasks which may include records of patient-related statistics, client bookings and etc.

Principle Duties and Responsibilities

• Oversee daily operation of the ward/clinic/clinical services
• Plan and implement patient care plans
• Ensure compliance with all workplace policies and procedures
• Assess and plan courses for patient care
• Make recommendations for professional development based on staff performance review
• Collaborate with physician and multidisciplinary team members to create a plan of care for each patient
• Respond to injuries, concerns and complaints from patients and their parents or guardians
• Track and maintain medical supplies inventory along with other staff members by checking stock for supplies, verifying receipt of supplies as needed to accomplish job results
• Maintains safe and clean working environment by adhering infection prevention and control policies and procedures including medication administration and storage procedures including drug regulations